Port of Spain, April 2021 – Angostura® has added another delicious flavour to its White Oak rum line. The newest addition is Angostura® White Oak Pink Grapefruit Flavoured rum, an infusion the company is confident will soon be a favourite. 

Angostura® continues to demonstrate a commitment to innovation, and its White Oak Rum brand dominates the rum market in Trinidad and Tobago. This focus on continuously progressing the brand has seen a slew of highly successful new White Oak Rum flavours, including Sorrel, Coconut, and Watermelon.  

The new White Oak Pink Grapefruit Rum is a crisp, fruity blend of smooth White Oak Rum and all-natural Pink Grapefruit, distilled in Trinidad. The tasting notes of this refreshing blend are light on the palate, exuding sweet and sour citrus notes paired with the signature silky, creamy White Oak rum texture. 

Ian Forbes, Acting CEO at Angostura® expressed his pride at the release of the latest White Oak Rum flavour, “We are very excited to bring yet another irresistible flavour to the market. White Oak has carved an identity as an avant-garde label and the taste of the trend-makers, and we have no doubt the public will be enthralled with this unique, delightful tropical mix.” 

White Oak Pink Grapefruit Flavoured Rum is clear in colour as the fruit is extracted and its concentrate clarified. It has a mid to long tart grapefruit finish with a touch of sweetness, animated with the smooth White Oak Rum. Drinkers can enjoy the spirit in a chilled cocktail, tasty mojito, paired with your favourite chasers, or indulged on ice.  

The new White Oak Pink Grapefruit flavour is available now at Solera branches and all major supermarkets and leading distributors nationwide.